Join Joshua, one half of Brothers Green Eats, the cooking duo that has taken the internet by storm and garnered over 1 million youtube subscribers for their laid back, no frills cooking videos, on a journey into deliciousness where you'll be guided through a series of intuitive recipes to make incredible Vietnamese that is created solely from plants. Vietnamese Cuisine is often touted as some of the most delicious and beautiful food in the world, but since a large number of dishes have meat and fish, it's often considered to be a poor plant-based cuisine to cook. Luckily, Joshua spent a month in Vietnam with his wife Jaquy, who is not only vegan but also has Celiac Disease, dissecting the cuisine and recreating plant-based versions of their favorite dishes. Come join Joshua as he takes you through a series of wonderful Vietnamese dishes including a life-changing vegan Pho and Banh Xeo, the Vietnamese crepe that is literally to die for. Plus, you'll also learn how to make a Banh Mi Summer Roll that is fresh, delicious and simple to make in minutes with easily accessible ingredients. Sign up for this class before it sells out, only 10 tickets available to keep it extra intimate. Come learn the beauties of Vietnamese cuisine and gain the confidence to make this well balanced, fresh and magically flowing food in your own kitchen.
All food included, all food is vegan and gluten-free (but as delicious as anything you'll eat).